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WHIRLPOOL W106W
Owner's Manual


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  • Language: English
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Description of WHIRLPOOL W106W Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English

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Text excerpt from page 26 (click to view)
More Information on the Self-Cleaning Process
• A slight odor may be detected, and if an oven is heavily soiled, some smoke may be visible. Some smoke and odor during the cleaning process is a normal occurrence. Since the oven is vented on top of the control panel, vapors, moisture, etc. may be seen coming from this area. • During the cleaning process, do not be alarmed if an occasional flame is visible through the oven window. This is caused by excessive food soil that was not removed before the oven was set to clean. • SINCE THE DOOR AND WINDOW OF THE OVEN WiLL GET WARM DURING THE SELF-CLEANINGPROCESS, AVOID CONTACT. • Some types of soil may disintegrate but leave a light film or heavier deposit of ash. The amount of ash depends on the amount of soil which was in the oven. After oven has cooled, this ash may be removed with a damp sponge. If other dark deposits remain after wiping with a sponge, the time set for the length of cleaning was not enough. Increase the cleaning time for future cleanings or clean more frequently. The normal cleaning time is 21/2hours. A maximum of 4 hours may be selected if necessary.

•

If racks have been left in oven during the cleaning process, they should be treated as follows. After the cleaning process is completed and the oven has cooled, buff the underside of rack edges with Scotch-Brite scour-pad or rub lightly the underside of rack edges with a coating of vegetable oil. Use a light application of oil so it does not soil the oven. As a suggestion, use fingertips to apply oil. This will make the cleaned racks slide more easily. scouring

• To remove occasional spillovers between cleanings, use a soap-filled pad or mild cleanser; rinse well. • It is better to clean the oven regularly build-up of soil in the oven.

rather than wait until there is a heavy be well ventilated to help

• During the cleaning process, the kitchen should eliminate normal odors associated with cleaning.

• Any attempt to force the self-clean DOOR LOCK LEVER to lock or unlock without electric power applied to the door or with the TEMPERA TURE knob in any position other than CLEAN may result in damage to the door locking mechanism. • DO NOT USE COMMERCIAL CLEANING OVEN AREA. • DO NOT USE ALUMINUM OVEN CLEANERS IN OR AROUND THE SELF-

FOIL OR OTHER LINERS IN THE OVEN. 27

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