My first manual from Owner-Manuals.com but not the last! I am very satisfied with the easy ordering and promt delivery of a manual I did not find anywhere else.
This manual is very helpfull to use the Power Supply. All technical information has been available.
For service use the circuit diagrams are very good.
Thanks .
Very comprehensive document which is a must-have for any Satellit 2100 owner whose set up is somewhat intricate. Due to the bad quality of the pictures that are rather dark and a bit blurred I gave 4-star feedback.
The manual was missing 2 pages but when I presented the problem to the company they made every attempt to get the 2 pages to me, when they couldn't they refunded my money. A very pleasing and easy transaction. The manual they provided was the original, it was concise and to the point. I plan to do business with this company again when should the need arise.
Text excerpt from page 5 (click to view)
When the oven is first installed
Remove all packaging, both inside and outside the oven, before using the oven. When the oven is first connected to the electrical supply, the display will automatically show 12:00 and the symbol will flash. Ensure the correct time of day is set before using the oven.
B
Fig. 1
To set the correct time of day :
a) press button and, while the symbol is flashing (Fig. 1), set the correct time of day by pressing buttons � � or � � (Fig. 2). The time arrow symbol will come off about 5 seconds after the correct time is displayed (Fig. 3). b) if the symbol is not flashing anymore, press button twice. Then, proceed as described in point a). Before first use, the oven should be heated without food. To do that, proceed as follows: � press button to switch on the oven. � press button twice and select the "Conventional Cooking" function (Fig. 4). � set the temperature to 250 °C using the increasing push button � �. � Allow the oven to run empty for approximately 45 minutes. � open a window for ventilation. This procedure should be repeated with the "Fan Cooking" and "Full Grill" approximately 5-10 minutes. function for
B
Fig. 2
B
Fig. 3
B
Fig. 4
During this time, an unpleasant odour may be emitted. This is absolutely normal, and is caused by residues of manufacturing. Once this operation is carried out, let the oven cool down, then clean the oven cavity with a soft cloth soaked in warm soapy water. Before cooking for the first time, carefully wash the shelf and the dripping pan. To open the oven door, always catch the handle in its central part (Fig. 5). Fig. 5
