I was so happy that the owner's manual was available. It is well written and helped me to use the radio/CD player/recorder without problems. Thanks for making it available.
Irene Lambert
Thanks so much for the Owner's manual for my Sony PS - FL1. I had purchased the turntable off of eBay. It came in and looked great. Packed well and appeared to be great. I balanced and aligned the tone are and hooked it up. When trying to play a record the tone are would move to the right place and just before it would drop to play it moved back off the edge of the record before touching down. I searched the net for an answer to this issue. No luck. Then I purchased the owners manual and sure enough there was a place to adjust where the stylus touched down. That adjustment solved the problem and saved me a $35 feet to have the player checked out. The manual is well written and easy to understand. It is a must have for anyone with this front loading Sony turntable.
Some years back I pruchased a Sansui G-9000. I had it cleaned up and a problem with the left channel repaired. When I got it back I hooked it up to my tape decks, turn tables, TV and it played great. The only thing I was not really satisfied with was the performance of my Graphic Equalizer. I purchased this owner's manual had poured myself a cup of coffee. The manual is well organized and written in plain language. It also contained the solution to my dissatisfaction. By using the preamp connections coupled I was able to run everything through my graphic equalizer and now enjoy the full potential of my complete system.
An excellent service for the price, however, it would also have been handy if the troubleshooter pages were included. The manual is only sent in the language of your country, thus it looks as though there are some pages missing. Otherwise highly recommended.
Text excerpt from page 5 (click to view)
HOB USE
USE OF THE ELECTRIC OVEN Before the first use of the oven
USING GAS BURNERS The following symbols are on the control panel next to each knob: - Black circle - Large flame - Small flame gas off maximum setting minimum setting
The minimum setting is at the end of the anticlockwise rotation of the knob. All operation positions must be selected between the positions of max. and min., never select them between max. and off. MANUAL IGNITION (during mains power failure) To ignite the burner, press the knob of the selected burner and turn it anticlockwise to the minimum position then light with a match.
The first time the oven is used, it may give off smells, these are caused by residues left by the production processes and is quite normal. Ensure there is adequate ventilation in the room before performing this action. (It is necessary to heat up the oven at the maximum temperature for about 30-40 minutes in order to burn off these residues). Once this process is complete cooking can commence. The oven is fitted with: a wire trivet for cooking food contained in oven dishes or placed directly on the trivet itself, a drip-tray for cooking sweets, biscuits, pizzas, etc., or for collecting juices and fats from food cooked directly on the trivet. Note: The tables at page 6 give the main points for cooking some of the most common dishes. The cooking times recommended in these tables are approximate. After a few tries, we are sure that you will be able to adjust the times to get the results you want.
AUTOMATIC ELECTRIC IGNITION (optional) To ignite the burner, press the knob of the selected burner and turn it anticlockwise to the minimum position. Keeping the knob pressed in, the automatic ignition of the burner will operate. In case of power failure, the burner can also be lit using a match. APPLIANCES WITH THERMOCOUPLES (if fitted) Follow the same procedure described above to ignite the burners. In this case, once the burner is lit you have to hold the control knob pressed in for approximately 10 seconds until the burner flame stays on, if the flame does not stay on repeat the process. If for any reason the burner flame goes out, the safety valve automatically shuts off the gas supply to the burner in question. ENERGY SAVING TIPS � The diameter of the pan bottom should correspond to that of the burner. The burner flame must never extend beyond the diameter of the pan. Use flat-bottomed pans only. � Whenever possible, keep a lid on the pan while cooking, this will save energy. � Cook vegetables, potatoes, etc. with as little water as possible to reduce cooking times.
Fig.1
PANS � min. � max RAPIDE 180 mm 220 mm SEMIRAPIDE 120 mm 200 mm AUXILIARY 80 mm 160 mm TRIPLE CROWN 220 mm 260 mm
