I am very happy with the owner's manual. I bought a used Casio and was so relieved that I was able to get a hold of a owner's manual. It was very easy to download the manual and I had no problems with printing it. Thank you! Nancy Whalen
great site, the most easy and fastest way to find the manual you need, no 5 star because the manual was only available in german, but I speak german as well so no problem for me.
thanks for this download i got a pioneer bdp-lx70a blu-ray player and it had no manual i search everywhere on the internet and came across owner-manuals.com and i found that it was so easy to find and downloaded from this site if i ever need a manual again this would be the first place that i would come too thanks guys
Text excerpt from page 18 (click to view)
Using the Hob
The Hob Burners
The symbol on the control panel shows which burner is operated by the knob. (See control panel). Off Maximum level Minimum level Use the maximum level for boiling and the minimum for simmering. Always choose positions between the minimum and maximum, never between maximum and off. Ignition of the burners � Push the knob and turn it left to the �large flame� symbol. � At the same time the spark generator begin to produce a spark. � Release the knob and check that the burner has ignited. � Upon ignition, adjust the flame as required. OR Power Cut � Push the corresponding knob in completely and turn it left to the �large flame� symbol and ignite with a match. � Release the knob and check that the burner has ignited. � Upon ignition, adjust the flame as required. If for any reason the flame should extinguish turn off the relevant control knob, leave for at least one minute and then re-ignite. If after a few attempts the burner does not ignite, check that the burner ring and its cap are correctly positioned. Turning off the burners Turn the control knob clockwise to mark «
».
Do not put anything on the hob that is liable to melt.
Good use
Selecting the Correct burner
Above every knob there is a symbol for the corresponding burner. For good cooking results, always choose pans, which correctly fit to the diameter of the burner used (see figs). Choose thick, flat bottom pots. We recommend the flame is lowered as soon as the liquid starts boiling.
Bad use (Power waste)
