Having bought a pre-owned Sony FM stereo tuner through eBay, it came without any manuals. It soon became clear that to get the best from this excellent tuner I needed a decent manual because much of the operation was not intuitive to a newboy to hi fi like me. I managed to download the official Sony multi-lingual manual from Owner-Manuals.com with no problem at all - a really quick and easy service. I'm very glad I did because I found out all the operations of the tuner and was then able to not only set it up quickly but also to get much more from it that poke-and-hope trialling would ever achieve. In my book $4.99 very well spent.
This manual is immaculate in it's accuracy. Everything is written very clearly and easy to understand. Written by a professional who wants to convey a clear and easy to understand message!!
Great site, I always find all the manuals I need and i can't find anywhere else. PDF for the Sony PCM 3348 is complete and scan is good quality. Thank you!
Text excerpt from page 4 (click to view)
Contents
1. Instruction for the User ............ Pag. 2. Cleaning and Maintenance ...... Pag. 3. Maintenance Technical assistance ................ Pag. 4. Technical Data ........................... Pag. 5 6 4 5 5. Instruction for the Installer ...... Pag. 6. Electrical Connection ............... Pag. 7. Adaptation to different types of gas ................................ Pag. 8. Building In .................................. Pag. 6 7 8 10
1. Instruction for the User
HOB BURNERS CONTROL KNOBS The hob burners control knobs are situated on the hob right hand side. The symbols on the knobs mean that : l there is no gas supply there is maximum gas supply there is minimum gas supply LIGHTING THE BURNERS � For easier lighting, proceed before putting a pan on the pan support. Carefully supervise cookings with fats or oil, since these types of foodstuff can result in a fire, if over-heated.
To light a burner, turn the relevant knob anticlockwise to maximum position and push down the knob to ignite. After lighting the flame, keep the knob pushed down for about 5 seconds. This will allow the "thermocouple" (Fig. 1 lett. D) to be heated and the safety device to be switched off, otherwise the gas supply would be interrupted. Then, check the flame is regular and adjust it as required. If you cannot light the flame even after several attempts, check the "cap" (Fig. 1 lett. A) and the "crown" (Fig. 1 lett. B) are in the correct position. To put the flame out, turn the knob to the symbol l. � Always turn the flame down or put it out before taking the pans off the burner. Fig. 1
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USING THE HOB CORRECTLY To ensure maximum burner efficiency, it is strongly recommended that you use only pots and pans with a bottom fitting the size of the burner used, so that flame will not spread beyond the bottom of the vessel (see the table beside). It is also advisable, as soon as a liquid starts boiling, to turn down the flame so that it will barely keep the liquid simmering. � Use only pans or pots with flat bottom.
Burner Big (rapid) Medium (semirapid) Small (Auxiliary)
