Very clear scan, I recommend it. Definitely a must have for any 3362 owner.
Alpine could have written a slightly more complete manual, though. It's already pretty huge, but the unit has so many functions, I feel some more explanation would have been better.
Yamaha's manual of their comparable YDSP-1 is a little better in my opinion.
Correct manual received and of good quality but the contents of the file for the Service Manual for the same monitor is for a 20" TV not the RGB Monitor.
Text excerpt from page 11 (click to view)
Switching on the Dual-ring Cooking Zone
1
The switch for the dual-ring cooking zone is switched on by turning clockwise and must not be turned past the stop! 1. Turn the switch for the dual-ring cooking zone clockwise. Turn past position 10 to the �dual-ring� symbol until it stops. 2. Then turn back to the required heat setting for cooking. 3. To stop cooking, turn back to the off position. The next time the dual-ring cooking zone is required, repeat the above procedure.
3
Residual heat indicator
The ceramic glass hob is equipped with a residual heat indicator, a control lamp is allocated to each cooking zone. This lights up as soon the corresponding cooking zone is hot and warns against inadvertant contact. The residual heat indicator only goes out when the cooking zone has cooled down even when the cooking zone is switched Off.
2 1 1
You can use the residual heat for melting and keeping food warm. Important! As long as the residual heat indicator is illuminated, there is a risk of burns. Important! If the power supply is interrupted the residual heat indicator also goes out and information about residual heat will no longer be available. However, it is still possible to burn yourself. This can be avoided by being particularly attentive.
