Very satisfied! I was searching for several days, but nope; till I discovered your webside and there it was at a very reasonable price. Keep up the good work!
Paul
Flanders
I purchased the unit from a private party and the original owners manual was not available. Having the ability to download it was extremely helpful and clarified operating the equipment immensely. This is a complicated unit and without the manual I would not have been able to maximize it's potential. Thank you.
Text excerpt from page 12 (click to view)
Installation
The hob unit can be mounted in any type of kitchen with a table surface whose thickness is between 28 mm and 40 mm.
Clearance
The distance between the top side of the tabletop and the carpentry underneath must be at least 45 mm.
Fixing
Screw the fixing brackets out to such an extent that they can be turned in under the table top. Tighten the brackets on to the table top with an ordinary screwdriver.
Cut-out measurements
One rectangular hole is sawn out for the hob combination chosen. The depth of the cut-out for any unit is: 490 mm Length of hole = sum of all units` externally measured lenght, less 20 mm.
Minimum distance to wall: 150 mm
Minimum distance to wall (nonflammable material): 150 mm
Mounting of Reinforcement Beams
A reinforcement Beam, with supporting flanges at each end, is included with each two-burner unit. For unit combinations, a reinforcement beam must be used between each unit. It is not necessary to attach the reinforcement beam to the table surface, as it is held in place by a specially designed moulding, which is incorporated in the hob unit´s flanges.
